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Chef's Choice Muffins (Chocolate Chip, Blueberry, or Lemon Poppy Recipe

Chef's Choice Muffins (Chocolate Chip, Blueberry, or Lemon Poppy Recipe

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Chef's Choice Muffins (Chocolate Chip, Blueberry, or Lemon Poppy

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Ingredients:

Serving

3 cups flour
1 tbsp baking powder
1/2 tsp baking soda
1/2 tsp salt
10 tbsp butter
15 tbsp sugar
2 large eggs
1 tsp vanilla
1 1/2 cups low-fat plain yogurt
1 cup semisweet mini chocolate chips

Directions:

*NOTE: 15 tablespoons sugar is ONE CUP sugar MINUS one tablespoon (this is what the recipe calls for but cannot be entered under recipezaar's format).
Other flavor options: 1 1/2 cups blueberries tossed with 1 tablespoon flour OR 3 tablespoons poppy seeds with 1 tablespoon lemon zest. You can also dip the tops of the finished muffins in melted butter and then a mixture of 1/4 cup sugar and 1 teaspoon cinnamon (not included in the ingredients because I don't do this).
Adjust oven rack to lower-middle position and heat oven to 375°F.
Combine flour, baking powder, baking soda, and salt in a bowl; set aside.
Cream butter, sugar, and vanilla in a mixer on medium-high speed until light and fluffy, about two minutes.
Add eggs, one at a time, to creamed mixture and beat well after each addition.
Beat in one half of the dry ingredients.
Beat in one third of yogurt.
Beat in remaining dry ingredients in two batches, alternating with the yogurt, until incorporated (do not over beat).
Add one of the Chef's Choice ingredients into the finished batter.
Spray muffin tin lined with cupcake papers with non-stick cooking spray (I make 24 smaller muffins).
Divide batter evenly among muffin cups.
Bake at 375°F for 25 minutes, or until golden brown on top.
Remove from oven and let sit a few minutes in the pan until cool enough to move to a cooling rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	291.51 Kcal (1220 kJ)
Calories from fat	133.03 Kcal
		% Daily Value*
Total Fat	14.78g	23%
Cholesterol	34.97mg	12%
Sodium	611.57mg	25%
Potassium	171.85mg	4%
Total Carbs	38g	13%
Sugars	13.46g	54%
Dietary Fiber	3.09g	12%
Protein	4.48g	9%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	2%
Iron	2.3mg	13%
Calcium	137.1mg	14%

Amount Per 100 g
Calories	342.87 Kcal (1436 kJ)
Calories from fat	156.47 Kcal
		% Daily Value*
Total Fat	17.39g	23%
Cholesterol	41.13mg	12%
Sodium	719.32mg	25%
Potassium	202.13mg	4%
Total Carbs	44.7g	13%
Sugars	15.84g	54%
Dietary Fiber	3.64g	12%
Protein	5.27g	9%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	2%
Iron	2.7mg	13%
Calcium	161.3mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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