Cheese Spread Dice Recipe

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Ingredients:

Serving

3 (8 oz) packages cream cheese, softened,divided
2 cups shredded italian cheese blend
1/2 cup finely chopped yellow sweet onion
1 tbsp worcestershire sauce
1 tbsp minced fresh basil
1 tsp garlic powder
2 dashes tabasco sauce , to taste
1 tsp milk (plus additional tsp if necessary for spreadable quality)
8 medium pitted ripe black olives

Directions:

In a mixing bowl, combine two packages of the cream cheese, shredded cheese, onion, Worcestershire, basil, garlic powder, and Tabasco.
Line a 8-inch by 4-inch by 2-inch loaf pan with plastic wrap.
Press cream cheese mixture into pan; cover and refrigerate overnight.
Remove chilled cheese mixture from pan; cut in half width-wise and stack one on top of the other on a serving plate to make a cube.
In a mixing bowl, beat milk and remaining cream cheese until smooth and spread over cube.
Cut olives in half and arrange on top and sides to decorate the cubes like dice.
Serve with crackers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	299.25 Kcal (1253 kJ)
Calories from fat	220.06 Kcal
		% Daily Value*
Total Fat	24.45g	38%
Cholesterol	76.61mg	26%
Sodium	567.74mg	24%
Potassium	160.03mg	3%
Total Carbs	6.32g	2%
Sugars	3.18g	13%
Dietary Fiber	0.64g	3%
Protein	15.29g	31%
Vitamin C	2.2mg	4%
Iron	1.1mg	6%
Calcium	411.4mg	41%

Amount Per 100 g
Calories	244.08 Kcal (1022 kJ)
Calories from fat	179.5 Kcal
		% Daily Value*
Total Fat	19.94g	38%
Cholesterol	62.49mg	26%
Sodium	463.08mg	24%
Potassium	130.53mg	3%
Total Carbs	5.16g	2%
Sugars	2.59g	13%
Dietary Fiber	0.52g	3%
Protein	12.47g	31%
Vitamin C	1.8mg	4%
Iron	0.9mg	6%
Calcium	335.6mg	41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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