Carrot Cake Muffins with Cinnamon Glaze Recipe

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Ingredients:

Serving

2 1/4 cups all-purpose flour
1 tbsp baking powder
2 tsp ground cinnamon
1/4 tsp ground nutmeg
1/4 tsp ground allspice
1/4 tsp salt
1 cup brown sugar
2/3 cup white sugar
1 cup flaked coconut
2 eggs
1/2 cup vegetable oil
1/2 cup buttermilk
3 carrots, grated
1 (8 oz) can crushed pineapple , with juice
1 tbsp vanilla extract
1 cup sifted confectioners' sugar
1 tsp ground cinnamon
2 tbsp buttermilk

Directions:

Preheat oven to 375 degrees F (190 degrees C). Lightly grease 2 muffin pans, or use paper liners.
In a large bowl, mix together flour, baking powder, 2 teaspoons cinnamon, 1/4 teaspoon nutmeg, allspice and salt. Mix in brown sugar, white sugar and coconut. In a separate bowl, combine eggs, oil, 1/2 cup buttermilk, carrots, pineapple, and vanilla. Make a well in the middle of the flour mixture and add the egg/buttermilk mixture. Mix until batter is moistened. Fill muffin cups 3/4 full.
Bake in preheated oven for 20 to 25 minutes, or until the tops spring back when lightly tapped. Allow to cool.
In a small bowl, combine confectioners' sugar, 1 teaspoon cinnamon and 2 to 3 tablespoons buttermilk. Mix until smooth, then refrigerate until thickened. Drizzle over cooled muffins.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	160.06 Kcal (670 kJ)
Calories from fat	56.31 Kcal
		% Daily Value*
Total Fat	6.26g	10%
Cholesterol	14.34mg	5%
Sodium	45.58mg	2%
Potassium	140.39mg	3%
Total Carbs	24.52g	8%
Sugars	13.12g	52%
Dietary Fiber	0.95g	4%
Protein	2.04g	4%
Vitamin C	0.6mg	1%
Vitamin A	0.1mg	3%
Iron	0.4mg	2%
Calcium	52.5mg	5%

Amount Per 100 g
Calories	305.24 Kcal (1278 kJ)
Calories from fat	107.39 Kcal
		% Daily Value*
Total Fat	11.93g	10%
Cholesterol	27.35mg	5%
Sodium	86.92mg	2%
Potassium	267.74mg	3%
Total Carbs	46.75g	8%
Sugars	25.03g	52%
Dietary Fiber	1.8g	4%
Protein	3.89g	4%
Vitamin C	1.1mg	1%
Vitamin A	0.1mg	3%
Iron	0.8mg	2%
Calcium	100.2mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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