Directions:
- In a blender, combine coffee, ice cream and chocolate syrup. Blend until smooth. Pour over crushed ice. Garnish with a dollop of whipped cream and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 200.38 Kcal (839 kJ) | ||
| Calories from fat | 81.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.02g | 14% | |
|---|---|---|---|
| Cholesterol | 60.08mg | 20% | |
| Sodium | 56.16mg | 2% | |
| Potassium | 209.03mg | 4% | |
| Total Carbs | 26.53g | 9% | |
| Sugars | 22.92g | 92% | |
| Dietary Fiber | 1.21g | 5% | |
| Protein | 3.07g | 6% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 92.8mg | 9% | |
| Amount Per 100 g | |||
| Calories | 113.93 Kcal (477 kJ) | ||
| Calories from fat | 46.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.13g | 14% | |
|---|---|---|---|
| Cholesterol | 34.16mg | 20% | |
| Sodium | 31.93mg | 2% | |
| Potassium | 118.85mg | 4% | |
| Total Carbs | 15.08g | 9% | |
| Sugars | 13.03g | 92% | |
| Dietary Fiber | 0.69g | 5% | |
| Protein | 1.74g | 6% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.2mg | 2% | |
| Calcium | 52.8mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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