Directions:
- Crumble yeast into a bowl; add sugar, salt, milk, and eggs.
- Mix well; add half of flour and beat well.
- Add melted butter and remainder of flour.
- Knead until smooth, cover and let rise in a warm place until doubled.
- Divide in half, roll each piece into a circle 1/4 inch thick.
- Butter, if you like and cut each piece into 16 pie shaped pieces.
- Roll each piece, beginning at the wide end towards the tip end, so that the tip is kept at an equal distance from each end of the roll.
- Arrange shaped rolls on a well-greased baking sheet, placing the tip underneath the roll to prevent it from popping up and spoiling the shape of the roll.
- Allow rolls to rise until doubled and bake at 375F for 12 to 15 minutes.
- *To make crescent rolls, curve rolls slightly.
- *To make butterleaf rolls, roll dough into a very think rectangular sheet, brush with melted butter; cut into strips 1 inch wide and pile 6 or 7 together. Cut into 1 1/2 inch pieces and place on end in greased muffin pans. Cover and let rise till doubled and bake as above.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1378.78 Kcal (5773 kJ) | ||
| Calories from fat | 538.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.79g | 92% | |
|---|---|---|---|
| Cholesterol | 144.07mg | 48% | |
| Sodium | 4249.48mg | 177% | |
| Potassium | 463.17mg | 10% | |
| Total Carbs | 185.97g | 62% | |
| Sugars | 17.76g | 71% | |
| Dietary Fiber | 18.63g | 75% | |
| Protein | 26.28g | 53% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 11.1mg | 62% | |
| Calcium | 592mg | 59% | |
| Amount Per 100 g | |||
| Calories | 350.01 Kcal (1465 kJ) | ||
| Calories from fat | 136.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.18g | 92% | |
|---|---|---|---|
| Cholesterol | 36.57mg | 48% | |
| Sodium | 1078.75mg | 177% | |
| Potassium | 117.58mg | 10% | |
| Total Carbs | 47.21g | 62% | |
| Sugars | 4.51g | 71% | |
| Dietary Fiber | 4.73g | 75% | |
| Protein | 6.67g | 53% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 2.8mg | 62% | |
| Calcium | 150.3mg | 59% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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