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Buttercream Frosting Recipe

Buttercream Frosting Recipe

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Ingredients

Count

Nutrition

378

Calories

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Ingredients:

Serving

1/2 cup butter/margarine, soft
1 lb box powdered sugar
3 tbsp. milk
1 tsp. vanilla extract
can vary with lemon extract , cocoa powder

Directions:

In large mixing bowl, beat together butter and powdered sugar
Add milk and vanilla extract
Beat until smooth and fluffy.
(Makes 2 cups)
Variations:
Lemon: Omit vanilla extract. Add 1 tsp. lemon extract and 1 tsp. grated lemon zest
Chocolate: Add 1/4 cup cocoa with the powdered sugar. Increase milk to 4 Tbsp.
Chocolate Mint: Add 1/2 tsp. mint extract to chocolate frosting
Almond: Omit vanilla extract. Add 1/2-1 tsp. almond extract

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	378.27 Kcal (1584 kJ)
Calories from fat	219.32 Kcal
		% Daily Value*
Total Fat	24.37g	37%
Cholesterol	12.42mg	4%
Sodium	322.13mg	13%
Potassium	686.1mg	15%
Total Carbs	37.91g	13%
Sugars	24.16g	97%
Protein	3.15g	6%
Vitamin A	0.1mg	5%
Calcium	31.4mg	3%

Amount Per 100 g
Calories	491.59 Kcal (2058 kJ)
Calories from fat	285.02 Kcal
		% Daily Value*
Total Fat	31.67g	37%
Cholesterol	16.15mg	4%
Sodium	418.63mg	13%
Potassium	891.64mg	15%
Total Carbs	49.27g	13%
Sugars	31.4g	97%
Protein	4.09g	6%
Vitamin A	0.2mg	5%
Calcium	40.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.