Buffalo Chicken Pizza #RSC Recipe

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Buffalo Chicken Pizza #RSC
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Ingredients:

Directions:

  1. 1. Place chicken in bowl with your favorite wing sauce (I use Louisiana Chicken Wing Sauce ) and let marinade for 30 minutes. You may want to dilute this. (It’s hot!) Mix wing sauce with Ranch dry Seasoning mix.
  2. 2. Melt butter and add one ranch seasoning mix. Brush butter and ranch mixture over the crust. Combine spinach, Ranch Salad Dressing, baby carrots, Italian Seasoning and 1/3 cup dressing in medium bowl; mix well. Spoon mixture over crust; top with onions, and cheeses.
  3. 3. Place on baking sheet; bake in preheated 400°F oven 14 minutes or until crust is browned and cheese is melted. Grate fresh celery in thin slices over the entire pizza.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1152.96 Kcal (4827 kJ)
Calories from fat 536.88 Kcal
% Daily Value*
Total Fat 59.65g 92%
Cholesterol 173.21mg 58%
Sodium 12419.73mg 517%
Potassium 929.51mg 20%
Total Carbs 25.38g 8%
Sugars 8.78g 35%
Dietary Fiber 9.58g 38%
Protein 87.03g 174%
Vitamin C 7.3mg 12%
Vitamin A 1.8mg 58%
Iron 4.3mg 24%
Calcium 2639.9mg 264%
Amount Per 100 g
Calories 108.04 Kcal (452 kJ)
Calories from fat 50.31 Kcal
% Daily Value*
Total Fat 5.59g 92%
Cholesterol 16.23mg 58%
Sodium 1163.78mg 517%
Potassium 87.1mg 20%
Total Carbs 2.38g 8%
Sugars 0.82g 35%
Dietary Fiber 0.9g 38%
Protein 8.15g 174%
Vitamin C 0.7mg 12%
Vitamin A 0.2mg 58%
Iron 0.4mg 24%
Calcium 247.4mg 264%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.2
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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