Directions:
- Prepare each brownie mix according to package directions for chewy brownies in a 13- x 9-inch pan. Cool; break into large pieces.
- Beat cream cheese at medium speed with an electric mixer until creamy; beat in marshmallow cream. Stir in 1 container of whipped topping; set mixture aside.
- Stir together milk and white chocolate pudding mix, stirring until thickened. Stir in remaining container of whipped topping.
- Crumble half of brownie pieces in an even layer in bottom of a 13- x 9-inch baking dish. Pour cream cheese mixture evenly over brownies; drizzle evenly with caramel topping. Pour pudding evenly over caramel topping; crumble remaining brownie pieces over top. Cover and chill 2 hours.
- NOTE: For testing purposes only, we used Duncan Hines Chewy Fudge Brownie Mix and Smuckers Caramel Topping.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2000.49 Kcal (8376 kJ) | ||
| Calories from fat | 281.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.33g | 48% | |
|---|---|---|---|
| Cholesterol | 33.17mg | 11% | |
| Sodium | 1392.05mg | 58% | |
| Potassium | 1603.65mg | 34% | |
| Total Carbs | 360.11g | 120% | |
| Sugars | 298.5g | 1194% | |
| Dietary Fiber | 6.99g | 28% | |
| Protein | 25.7g | 51% | |
| Vitamin C | 4.1mg | 7% | |
| Iron | 5.3mg | 29% | |
| Calcium | 707.5mg | 71% | |
| Amount Per 100 g | |||
| Calories | 328.24 Kcal (1374 kJ) | ||
| Calories from fat | 46.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.14g | 48% | |
|---|---|---|---|
| Cholesterol | 5.44mg | 11% | |
| Sodium | 228.41mg | 58% | |
| Potassium | 263.13mg | 34% | |
| Total Carbs | 59.09g | 120% | |
| Sugars | 48.98g | 1194% | |
| Dietary Fiber | 1.15g | 28% | |
| Protein | 4.22g | 51% | |
| Vitamin C | 0.7mg | 7% | |
| Iron | 0.9mg | 29% | |
| Calcium | 116.1mg | 71% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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