Braunschweiger Dips Recipe

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Braunschweiger Dips
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Ingredients:

Directions:

  1. Blend all ingredients together. Chill.
  2. Serve with radishes, green onions, also try potato chips, cucumbers, carrot sticks or crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 182.64 Kcal (765 kJ)
Calories from fat 130.01 Kcal
% Daily Value*
Total Fat 14.45g 22%
Cholesterol 46.73mg 16%
Sodium 236.02mg 10%
Potassium 171.74mg 4%
Total Carbs 5.32g 2%
Sugars 0.7g 3%
Dietary Fiber 0.32g 1%
Protein 9.13g 18%
Vitamin C 13.1mg 22%
Iron 0.3mg 2%
Calcium 266.9mg 27%
Amount Per 100 g
Calories 190.24 Kcal (796 kJ)
Calories from fat 135.42 Kcal
% Daily Value*
Total Fat 15.05g 22%
Cholesterol 48.67mg 16%
Sodium 245.85mg 10%
Potassium 178.9mg 4%
Total Carbs 5.54g 2%
Sugars 0.73g 3%
Dietary Fiber 0.33g 1%
Protein 9.51g 18%
Vitamin C 13.6mg 22%
Iron 0.3mg 2%
Calcium 278mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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