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Blue Cheese Dressing (Alton Brown) Recipe

Blue Cheese Dressing (Alton Brown) Recipe

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Ingredients:

Serving

Directions:

Put the Gorgonzola in a small mixing bowl and mash it with a fork. Add the sour cream, buttermilk, mayonnaise, white wine vinegar, Worcestershire sauce and black pepper and whisk to combine. Serve or store in an airtight container, in the refrigerator, for up to 1 week.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	934.55 Kcal (3913 kJ)
Calories from fat	764.35 Kcal
		% Daily Value*
Total Fat	84.93g	131%
Cholesterol	143.61mg	48%
Sodium	2085.14mg	87%
Potassium	596.14mg	13%
Total Carbs	12.81g	4%
Sugars	6.42g	26%
Dietary Fiber	0.14g	1%
Protein	29.88g	60%
Vitamin C	1.1mg	2%
Vitamin A	1.1mg	38%
Iron	0.1mg	1%
Calcium	810.4mg	81%

Amount Per 100 g
Calories	273.23 Kcal (1144 kJ)
Calories from fat	223.47 Kcal
		% Daily Value*
Total Fat	24.83g	131%
Cholesterol	41.99mg	48%
Sodium	609.62mg	87%
Potassium	174.29mg	13%
Total Carbs	3.75g	4%
Sugars	1.88g	26%
Dietary Fiber	0.04g	1%
Protein	8.74g	60%
Vitamin C	0.3mg	2%
Vitamin A	0.3mg	38%
Calcium	236.9mg	81%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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