Directions:
- Mix all together and refrigerate for at least 2 hours prior to serving.
- Serve with crackers and vegetables.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 106.8 Kcal (447 kJ) | ||
| Calories from fat | 90.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.04g | 15% | |
|---|---|---|---|
| Cholesterol | 32.57mg | 11% | |
| Sodium | 153.01mg | 6% | |
| Potassium | 59.17mg | 1% | |
| Total Carbs | 2.29g | 1% | |
| Sugars | 1.32g | 5% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 2.1g | 4% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 38.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 268.42 Kcal (1124 kJ) | ||
| Calories from fat | 227.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.24g | 15% | |
|---|---|---|---|
| Cholesterol | 81.86mg | 11% | |
| Sodium | 384.56mg | 6% | |
| Potassium | 148.71mg | 1% | |
| Total Carbs | 5.76g | 1% | |
| Sugars | 3.33g | 5% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 5.28g | 4% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 96.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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