Biscotti Del Laggaccio Recipe

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Biscotti Del Laggaccio
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Ingredients
10
Count
Nutrition
2165
Calories
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Ingredients:

Directions:

  1. In the bowl of an electric mixer proof the yeast in the water for 5 minutes, or until the mixture is foamy.
  2. Whisk in the flour and let the sponge stand, covered with plastic wrap, for 30 minutes or until it is foamy.
  3. To the sponge, add the sugar, the water and the butter and stir the mixture until it is combined well.
  4. Add the flour, the aniseed, and the salt and with the electric mixer fitted with the dough hook knead the dough for 3 minutes, or until it is smooth but still sticky.
  5. Transfer the dough to a lightly oiled bowl, turning it to coat it with the oil, and let it rise, covered tightly with plastic wrap, for 1 1/2 hours, or until it is double in bulk.
  6. Turn the dough out onto a lightly floured surface, halve it, and with floured hands form each piece of dough into a flattish log 15 inches long and 2 inches wide. Transfer the logs to a buttered and floured baking sheet and let them rise, covered with a kitchen towel, for 2 hours, or until they are double in bulk.
  7. Bake the logs in the middle of a preheated 350F oven for 30 minutes, or until they are golden brown, and let them cool on the baking sheet on a rack for 10 minutes.
  8. On a cutting board cut the logs crosswise on the diagonal into 1 inch thick slices, arrange the biscotti, cut sides down, on the baking sheet and bake them in the 350F oven for 10 minutes on each side, or until they are pale golden.
  9. Transfer the biscotti to racks to cool and store them in airtight containers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2165.03 Kcal (9065 kJ)
Calories from fat 465.1 Kcal
% Daily Value*
Total Fat 51.68g 80%
Cholesterol 122.01mg 41%
Sodium 1188.38mg 50%
Potassium 615.05mg 13%
Total Carbs 375.05g 125%
Sugars 58.8g 235%
Dietary Fiber 15.14g 61%
Protein 45.28g 91%
Vitamin C 1.4mg 2%
Vitamin A 0.6mg 19%
Iron 22.9mg 127%
Calcium 148mg 15%
Amount Per 100 g
Calories 268.45 Kcal (1124 kJ)
Calories from fat 57.67 Kcal
% Daily Value*
Total Fat 6.41g 80%
Cholesterol 15.13mg 41%
Sodium 147.35mg 50%
Potassium 76.26mg 13%
Total Carbs 46.5g 125%
Sugars 7.29g 235%
Dietary Fiber 1.88g 61%
Protein 5.61g 91%
Vitamin C 0.2mg 2%
Vitamin A 0.1mg 19%
Iron 2.8mg 127%
Calcium 18.3mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46.8
    Points
  • 57
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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