Directions:
- Grease an 8 x 8 x 2-inch baking pan; set aside. In a medium saucepan, combine 1/3 cup butter, the granulated sugar, and water. Cook and stir over medium heat just until boiling. Remove from heat. Add the 1 cup of chocolate pieces; stir until chocolate is melted. Stir in eggs and vanilla, beating lightly with a spoon until just combined. Stir in flour, baking soda, and salt. Stir in pecans. Spread batter into prepared pan.
- Bake in a 350 degree oven about 20 minutes or until edges are set and begin to pull away from sides of pan.
- Using fork, prick the warm brownies several times. Drizzle bourbon evenly over brownies; cool in pan on a wire rack.
- For frosting, in a small mixing bowl beat the 3 tablespoons butter with an electric mixer on medium to high speed for 30 seconds. Gradually add powdered sugar, beating well. Slowly beat in 2 tablespoons of the milk and vanilla. If necessary, beat in remaining milk to reach spreading consistency. Spread over brownies; drizzle melted chocolate over brownies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 504.4 Kcal (2112 kJ) | ||
| Calories from fat | 262.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.16g | 45% | |
|---|---|---|---|
| Cholesterol | 36.3mg | 12% | |
| Sodium | 393.41mg | 16% | |
| Potassium | 788.69mg | 17% | |
| Total Carbs | 58.41g | 19% | |
| Sugars | 38.02g | 152% | |
| Dietary Fiber | 1.58g | 6% | |
| Protein | 5.6g | 11% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.8mg | 4% | |
| Calcium | 39.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 457.87 Kcal (1917 kJ) | ||
| Calories from fat | 238.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.47g | 45% | |
|---|---|---|---|
| Cholesterol | 32.95mg | 12% | |
| Sodium | 357.12mg | 16% | |
| Potassium | 715.94mg | 17% | |
| Total Carbs | 53.03g | 19% | |
| Sugars | 34.52g | 152% | |
| Dietary Fiber | 1.43g | 6% | |
| Protein | 5.08g | 11% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.7mg | 4% | |
| Calcium | 35.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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