Berry Blue Fizz Recipe

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Berry Blue Fizz
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Ingredients
4
Count
Nutrition
2693
Calories
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Ingredients:

Directions:

  1. Microwave 3 cups water in an 8-cup glass measuring cup at HIGH 5 minutes or until it boils. Stir in blueberry gelatin until dissolved. Cool slightly, and stir in lemon-lime soft drink.
  2. Scoop 3/4 cup sherbet into each of 8 (16-ounce) glasses. Pour gelatin mixture over sherbet. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2693.07 Kcal (11275 kJ)
Calories from fat 1590.3 Kcal
% Daily Value*
Total Fat 176.7g 272%
Cholesterol 153.09mg 51%
Sodium 1862.64mg 78%
Total Carbs 164.43g 55%
Dietary Fiber 5.67g 23%
Protein 22.68g 45%
Vitamin C 2268mg 3780%
Calcium 71.1mg 7%
Amount Per 100 g
Calories 113.05 Kcal (473 kJ)
Calories from fat 66.76 Kcal
% Daily Value*
Total Fat 7.42g 272%
Cholesterol 6.43mg 51%
Sodium 78.19mg 78%
Total Carbs 6.9g 55%
Dietary Fiber 0.24g 23%
Protein 0.95g 45%
Vitamin C 95.2mg 3780%
Calcium 3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 67.8
    Points
  • 65
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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