Directions:
- Line 2-1/2 to 3-qt. bowl with foil, extending foil about 2 inches beyond edge of bowl. Lightly grease foil; set aside.
- Place butter in 4-qt. microwaveable bowl sprayed with cooking spray. Microwave on HIGH 45 sec. or until butter is melted.
- Add marshmallows; stir to coat. Microwave 1-1/2 minute or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec. Microwave an additional 4 min., stirring after 2 minute Add cereal; mix well.
- Place cereal mixture in foil-lined bowl; press firmly onto bottom and up side of bowl to form thick shell. Let stand in cool dry place at least 4 hours or overnight until firm.
- Remove cereal shell from bowl, using foil handles. Carefully peel off foil. Fill shell as desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 77.17 Kcal (323 kJ) | ||
| Calories from fat | 21.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.39g | 4% | |
|---|---|---|---|
| Cholesterol | 5.08mg | 2% | |
| Sodium | 90.43mg | 4% | |
| Potassium | 0.57mg | 0% | |
| Total Carbs | 13.21g | 4% | |
| Sugars | 5.9g | 24% | |
| Protein | 0.5g | 1% | |
| Calcium | 0.6mg | 0% | |
| Amount Per 100 g | |||
| Calories | 88.06 Kcal (369 kJ) | ||
| Calories from fat | 24.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.72g | 4% | |
|---|---|---|---|
| Cholesterol | 5.8mg | 2% | |
| Sodium | 103.19mg | 4% | |
| Potassium | 0.65mg | 0% | |
| Total Carbs | 15.07g | 4% | |
| Sugars | 6.74g | 24% | |
| Protein | 0.57g | 1% | |
| Calcium | 0.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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