BASIC BUTTER COOKIES Recipe

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BASIC BUTTER COOKIES
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Ingredients:

  • 4 cup flour
  • 1/4 tsp baking soda
  • 1/2 tsp salt
  • 2 cup sugar
  • 2 eggs
  • 2 tsp vanilla
  • 1/4 cup milk

Directions:

  1. Sift flour, baking powder, soda and salt together.
  2. In a large mixing bowl, combine butter, sugar, eggs and vanilla.
  3. Cream on medium/high speed for 2 minutes.
  4. Turn to low/medium speed.
  5. Add milk, then flour mixture gradually, beating until blended, about 3 minutes.
  6. Refrigerate dough until easy to handle.
  7. Roll dough on lightly floured surface, very thin for crisp cookies and 1/8 to
  8. /4 for soft cookies.
  9. Cut with floured cutters.
  10. Place on parchment paper on cookie sheets.
  11. Bake at 350 for 12 minutes or until golden brown.
  12. Cool and remove from cookie sheets.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6520.18 Kcal (27299 kJ)
Calories from fat 2834.03 Kcal
% Daily Value*
Total Fat 314.89g 484%
Cholesterol 814.49mg 271%
Sodium 15011.72mg 625%
Potassium 2472.24mg 53%
Total Carbs 845.97g 282%
Sugars 239.35g 957%
Dietary Fiber 66.45g 266%
Protein 91.25g 182%
Vitamin A 2.3mg 75%
Iron 40.4mg 225%
Calcium 2385.3mg 239%
Amount Per 100 g
Calories 411.58 Kcal (1723 kJ)
Calories from fat 178.89 Kcal
% Daily Value*
Total Fat 19.88g 484%
Cholesterol 51.41mg 271%
Sodium 947.59mg 625%
Potassium 156.06mg 53%
Total Carbs 53.4g 282%
Sugars 15.11g 957%
Dietary Fiber 4.19g 266%
Protein 5.76g 182%
Vitamin A 0.1mg 75%
Iron 2.6mg 225%
Calcium 150.6mg 239%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 155.8
    Points
  • 176
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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