Baked Turkey-Pastrami Sandwich Recipe

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Ingredients:

Serving

3 slices turkey pastrami, thinly sliced
2 -3 tbsp sauerkraut, drained
1 slice swiss cheese
1 kaiser roll, split
2 tbsp thousand island dressing or 2 tbsp horseradish sauce

Directions:

Preheat oven to 325 degrees.
Place split roll, inside up, on a baking sheet.
Bake until slightly browned.
Remove from oven.
Spread sauce on one half of roll and cover with turkey pastrami.
Place kraut on the other half and cover with cheese.
Return to oven and bake until cheese is melted. Serve hot.
If using horseradish sauce, serve with dill pickle chips and mustard on the side.
We have also used rye bread in lieu of rolls. Works well.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	449.84 Kcal (1883 kJ)
Calories from fat	166.95 Kcal
		% Daily Value*
Total Fat	18.55g	29%
Cholesterol	87.2mg	29%
Sodium	1757.29mg	73%
Potassium	476.45mg	10%
Total Carbs	41.41g	14%
Sugars	9.53g	38%
Dietary Fiber	2.11g	8%
Protein	27.46g	55%
Vitamin C	10.8mg	18%
Iron	5.7mg	31%
Calcium	299.8mg	30%

Amount Per 100 g
Calories	201.99 Kcal (846 kJ)
Calories from fat	74.96 Kcal
		% Daily Value*
Total Fat	8.33g	29%
Cholesterol	39.15mg	29%
Sodium	789.06mg	73%
Potassium	213.93mg	10%
Total Carbs	18.59g	14%
Sugars	4.28g	38%
Dietary Fiber	0.95g	8%
Protein	12.33g	55%
Vitamin C	4.8mg	18%
Iron	2.5mg	31%
Calcium	134.6mg	30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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