Aunt Marianne's Pecan Butter Tarts Recipe

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Aunt Marianne's Pecan Butter Tarts
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Ingredients
10
Count
Nutrition
208
Calories
Total time
25
Minutes
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Ingredients:

  • 1/2 cup brown sugar
  • 1/4 tsp salt
  • 1 egg
  • 1/4 cup corn syrup
  • 1/2 tsp vanilla
  • 1 1/4 tsp almond extract
  • 1/2 cup broken pecans
  • 1 tbsp vinegar

Directions:

  1. Gradually blend the brown sugar into the butter.
  2. Add egg and salt, then beat until mixed well.
  3. Stir in corn syrup, vanilla, almond extract, and pecans.
  4. Stir in vinegar and carnation milk.
  5. Fill tart shells 3/4 full. Bake 15-18 mins at 400 degrees.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 207.64 Kcal (869 kJ)
Calories from fat 139.02 Kcal
% Daily Value*
Total Fat 15.45g 24%
Cholesterol 34.59mg 12%
Sodium 75.39mg 3%
Potassium 64.62mg 1%
Total Carbs 17.23g 6%
Sugars 15.5g 62%
Dietary Fiber 0.89g 4%
Protein 2.17g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.5mg 3%
Calcium 20.4mg 2%
Amount Per 100 g
Calories 469.33 Kcal (1965 kJ)
Calories from fat 314.22 Kcal
% Daily Value*
Total Fat 34.91g 24%
Cholesterol 78.19mg 12%
Sodium 170.41mg 3%
Potassium 146.06mg 1%
Total Carbs 38.95g 6%
Sugars 35.04g 62%
Dietary Fiber 2.01g 4%
Protein 4.91g 4%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 3%
Iron 1mg 3%
Calcium 46.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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