Apple Enchiladas Recipe

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Ingredients

Count

Nutrition

467

Calories

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Ingredients:

Serving

1 (21-oz) can apple fruit filling
6 (8-inch) flour tortillas
1 tsp ground cinnamon
1/3 cup butter or margarine
1/2 cup sugar
1/2 cup firmly packed light brown sugar
1/2 cup water

Directions:

Spoon fruit filling evenly down center of each tortilla; sprinkle evenly with cinnamon. Roll up, and place, seam side down, in a lightly greased 2-quart baking dish.
Bring butter and next 3 ingredients to a boil in a medium saucepan; reduce heat, and simmer, stirring constantly, 3 minutes. Pour over enchiladas; let stand 30 minutes.
Bake at 350° for 20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	466.99 Kcal (1955 kJ)
Calories from fat	166.82 Kcal
		% Daily Value*
Total Fat	18.54g	29%
Cholesterol	40.26mg	13%
Sodium	241.22mg	10%
Potassium	113.5mg	2%
Total Carbs	72.33g	24%
Sugars	43.87g	175%
Dietary Fiber	1.93g	8%
Protein	4.53g	9%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	6%
Iron	1.8mg	10%
Calcium	56.7mg	6%

Amount Per 100 g
Calories	318.57 Kcal (1334 kJ)
Calories from fat	113.8 Kcal
		% Daily Value*
Total Fat	12.64g	29%
Cholesterol	27.47mg	13%
Sodium	164.55mg	10%
Potassium	77.43mg	2%
Total Carbs	49.34g	24%
Sugars	29.93g	175%
Dietary Fiber	1.31g	8%
Protein	3.09g	9%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	6%
Iron	1.2mg	10%
Calcium	38.7mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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