Apple Crumble Tart Recipe

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Apple Crumble Tart
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Ingredients:

Directions:

  1. In a small bowl, mix flour, almonds, 1/2 cup sugar, and cinnamon together. Add chilled butter and vanilla extract. Cut together with a pastry blender until small crumbs form.
  2. Unfold pastry and cut into a 10 inch circle. Place on a large, ungreased baking sheet. Brush with melted butter or margarine. Arrange apples in the center of the pastry, leaving a 1/2 inch wide border of pastry. Spoon almond topping gently over the apples, being careful it doesn't spill over the edges of the pastry.
  3. Bake at 350 degrees F (175 degrees C) for 30 minutes, or until golden brown.
  4. Place egg yolks and 3 tablespoons sugar in the top of a double boiler over simmering water. Beat mixture constantly with a portable electric mixer. When foamy, add the marsala; continue to beat until the mixture begins to thicken. Do not overcook, or the mixture will curdle. Remove from heat. Serve warm over the apple crumble.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1919.31 Kcal (8036 kJ)
Calories from fat 848.51 Kcal
% Daily Value*
Total Fat 94.28g 145%
Cholesterol 613.16mg 204%
Sodium 1250.05mg 52%
Potassium 1208.63mg 26%
Total Carbs 236.47g 79%
Sugars 139.97g 560%
Dietary Fiber 18.48g 74%
Protein 35.07g 70%
Vitamin C 27.3mg 46%
Vitamin A 0.6mg 19%
Iron 5.2mg 29%
Calcium 266.4mg 27%
Amount Per 100 g
Calories 175.19 Kcal (733 kJ)
Calories from fat 77.45 Kcal
% Daily Value*
Total Fat 8.61g 145%
Cholesterol 55.97mg 204%
Sodium 114.1mg 52%
Potassium 110.32mg 26%
Total Carbs 21.59g 79%
Sugars 12.78g 560%
Dietary Fiber 1.69g 74%
Protein 3.2g 70%
Vitamin C 2.5mg 46%
Vitamin A 0.1mg 19%
Iron 0.5mg 29%
Calcium 24.3mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.4
    Points
  • 52
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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