Apple Colada Recipe

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Ingredients:

Serving

1 1/3 oz white rum
2/3 oz apple schnapps
1 oz coconut cream
2 1/3 oz apple juice
1/2 tsp superfine sugar ( castor)
1/2 apple, peeled and cored (i used red delicious because it is sweet)

Directions:

Add all ingredients to the container of an electric blender; process for 10 seconds.
Add in a scoop of crushed ice and blend until smooth.
Pour into a chilled colada glass.
Garnish with fruit on a cocktail stick if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	321.75 Kcal (1347 kJ)
Calories from fat	40.82 Kcal
		% Daily Value*
Total Fat	4.54g	7%
Sodium	14.14mg	1%
Potassium	193.47mg	4%
Total Carbs	42.39g	14%
Sugars	33.12g	132%
Dietary Fiber	1.82g	7%
Protein	0.28g	1%
Vitamin C	30.3mg	51%
Calcium	11.9mg	1%

Amount Per 100 g
Calories	131.67 Kcal (551 kJ)
Calories from fat	16.71 Kcal
		% Daily Value*
Total Fat	1.86g	7%
Sodium	5.78mg	1%
Potassium	79.17mg	4%
Total Carbs	17.35g	14%
Sugars	13.55g	132%
Dietary Fiber	0.74g	7%
Protein	0.12g	1%
Vitamin C	12.4mg	51%
Calcium	4.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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