Apple Cider Crisp Recipe

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Ingredients:

Serving

1/2 cup all-purpose flour
1/4 cup granulated sugar
1/4 cup packed light brown sugar
1/4 cup chilled butter, cut into small pieces
7 cups sliced peeled granny smith apple (about 7 medium)
1/3 cup apple cider
2 tbsp granulated sugar
1 tbsp fresh lemon juice
1 tbsp all-purpose flour
1 tsp ground cinnamon
cooking spray

Directions:

Preheat oven to 375°.
Combine first 4 ingredients in a blender or food processor; pulse 4 times or until crumbly. Set aside.
Combine apple and next 5 ingredients in a large bowl; toss gently to combine. Spoon apple mixture into an 8-inch square baking dish coated with cooking spray; sprinkle with crumb mixture. Bake at 375° for 40 minutes or until lightly browned. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	258.83 Kcal (1084 kJ)
Calories from fat	52.53 Kcal
		% Daily Value*
Total Fat	5.84g	9%
Cholesterol	15.25mg	5%
Sodium	5.39mg	0%
Potassium	256.93mg	5%
Total Carbs	53.37g	18%
Sugars	37.91g	152%
Dietary Fiber	4.58g	18%
Protein	0.96g	2%
Vitamin C	11.2mg	19%
Vitamin A	0.1mg	2%
Iron	0.2mg	1%
Calcium	33.9mg	3%

Amount Per 100 g
Calories	103.05 Kcal (431 kJ)
Calories from fat	20.92 Kcal
		% Daily Value*
Total Fat	2.32g	9%
Cholesterol	6.07mg	5%
Sodium	2.15mg	0%
Potassium	102.29mg	5%
Total Carbs	21.25g	18%
Sugars	15.09g	152%
Dietary Fiber	1.82g	18%
Protein	0.38g	2%
Vitamin C	4.5mg	19%
Iron	0.1mg	1%
Calcium	13.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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