Apple Ball Recipe

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Apple Ball
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Ingredients:

Directions:

  1. Mix the cream cheese with the mayonnaise until thoroughly combined.
  2. Slice 4 thin slices of red and green apple. Dip in lemon juice to prevent browning. Chop remaining apples in small pieces and toss with the lemon juice.
  3. Add chopped apples and cheese to cream cheese mixture and form into a ball.
  4. Garnish with the apple slices around ball.
  5. Cover with plastic wrap and refrigerate until serving. Serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.44 Kcal (621 kJ)
Calories from fat 115.39 Kcal
% Daily Value*
Total Fat 12.82g 20%
Cholesterol 32.77mg 11%
Sodium 150.22mg 6%
Potassium 60.33mg 1%
Total Carbs 5.5g 2%
Sugars 3.72g 15%
Dietary Fiber 0.61g 2%
Protein 3.55g 7%
Vitamin C 1.8mg 3%
Vitamin A 0.2mg 7%
Calcium 87.6mg 9%
Amount Per 100 g
Calories 199.57 Kcal (836 kJ)
Calories from fat 155.13 Kcal
% Daily Value*
Total Fat 17.24g 20%
Cholesterol 44.06mg 11%
Sodium 201.96mg 6%
Potassium 81.11mg 1%
Total Carbs 7.4g 2%
Sugars 5g 15%
Dietary Fiber 0.82g 2%
Protein 4.77g 7%
Vitamin C 2.5mg 3%
Vitamin A 0.3mg 7%
Calcium 117.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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