Aguardiente cure all Recipe

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aguardiente cure all
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Ingredients:

  • 2 cup aguardiente

Directions:

  1. Canelazo is a popular and strong Colombian drink that is a perfect end to any meal. It’s made from agua de panela, cinnamon and aguardiente, an anise flavored liquor which translates to “fire water” in English and lime juice. Enjoy this cocktail at your next party!
  2. Ingredients
  3. (About 6-8 servings)
  4. Cups aguapanela (sugar cane drink)
  5. Cup aguardiente
  6. Cinnamon sticks
  7. /2 teaspoon lime juice
  8. Sugar for serving
  9. Directions
  10. Place the aguapanela, aguardiente, cinnamon and lime juice in a medium-low pot over medium heat. Simmer for about 7 minutes. Don’t let it boil.
  11. To serve: place the sugar in a shallow dish. Moisten the rim of a espresso cup with a dampened paper towel, then dip in sugar.
  12. Fill the cup with canelazo. Serve immediately.
  13. Related posts:
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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