1990 Hot Chocolate Deluxe Recipe

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1990 Hot Chocolate Deluxe
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Ingredients:

  • 1/4 cup boiling water
  • 4 cups milk
  • 1/3 to 1/2 cup coffee liqueur

Directions:

  1. Stir together 1/4 cup boiling water and chocolate syrup in a medium saucepan; add milk, stirring until blended. Cook over medium heat 6 to 8 minutes or until thoroughly heated. Stir in liqueur. Garnish, if desired.
  2. Note: For testing purposes only, we used Kahlúa.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 216.46 Kcal (906 kJ)
Calories from fat 5.02 Kcal
% Daily Value*
Total Fat 0.56g 1%
Cholesterol 5.03mg 2%
Sodium 100.27mg 4%
Potassium 362.36mg 8%
Total Carbs 35.86g 12%
Sugars 32.5g 130%
Dietary Fiber 0.59g 2%
Protein 6.37g 13%
Iron 0.4mg 2%
Calcium 246.5mg 25%
Amount Per 100 g
Calories 83.75 Kcal (351 kJ)
Calories from fat 1.94 Kcal
% Daily Value*
Total Fat 0.22g 1%
Cholesterol 1.95mg 2%
Sodium 38.79mg 4%
Potassium 140.19mg 8%
Total Carbs 13.88g 12%
Sugars 12.57g 130%
Dietary Fiber 0.23g 2%
Protein 2.46g 13%
Iron 0.2mg 2%
Calcium 95.4mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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