Danish apple Ingredients
Enriched Flour Bleached (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Margarine (Palm Oil, Water, Salt, Monoglycerides, Natural Flavor, Citric Acid, Beta Carotene Color, Vitamin A Palmitate), High Fructose Corn Syrup, Contains Less than 2% of Each of the Following: Soybean Oil, Eggs, Corn Syrup, Yeast, Apples with Sulfites, Dextrose, Palm Oil, Food Starch-Modified, Salt, Monoglycerides, Calcium Carbonate, Whey, Corn Starch, Preservatives (Calcium Propionate, Potassium Sorbate, Sodium Benzoate), Enzyme Active Soy Flour, Cinnamon, Microcrystalline Cellulose, Guar Gum, Sodium Stearoyl Lactylate, Nonfat Milk, Milk Protein Concentrate, Molasses, Malic Acid, Wheat Gluten, Leavening (Baking Soda, Sodium Acid Pyrophosphate), Wheat Flour, Cellulose Gum, Agar, Calcium Sulfate, Natural & Artificial Flavor, Fumaric Acid, Tannic Acid, Sodium Hexametaphosphate, Citric Acid, Nutmeg, Titanium Dioxide Color, Ammonium Sulfate, Enzymes, Triglycerides, Xanthan Gum, Ascorbic Acid Added as a Dough Conditioner, Azodicarbonamide, Beta Carotene Color, Tocopherols.
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