Wisconsin Brandy or Whiskey Old-Fashioned Recipe

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Wisconsin Brandy or Whiskey Old-Fashioned
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Ingredients
7
Count
Nutrition
212
Calories
Total time
2
Minutes
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Ingredients:

Directions:

  1. Place the sugar cube and bitters into an old fashioned glass (8-12 oz. tumbler style glass) and muddle together with a spoon or muddler. (We prefer to use the super-fine sugar because you can stir it all together without muddling.).
  2. Add some ice, to your liking.
  3. Add the brandy or whiskey.
  4. Top off the glass with either 50/50 soda or 7-up (sour or sweet!).
  5. Garnish as described above.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 212.3 Kcal (889 kJ)
Calories from fat 16.2 Kcal
% Daily Value*
Total Fat 1.8g 3%
Sodium 1.22mg 0%
Potassium 34.76mg 1%
Total Carbs 8.76g 3%
Sugars 8.04g 32%
Dietary Fiber 0.41g 2%
Protein 0.26g 1%
Vitamin C 2.3mg 4%
Calcium 6.9mg 1%
Amount Per 100 g
Calories 25.75 Kcal (108 kJ)
Calories from fat 1.97 Kcal
% Daily Value*
Total Fat 0.22g 3%
Sodium 0.15mg 0%
Potassium 4.22mg 1%
Total Carbs 1.06g 3%
Sugars 0.98g 32%
Dietary Fiber 0.05g 2%
Protein 0.03g 1%
Vitamin C 0.3mg 4%
Calcium 0.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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