Sift the flour and yeast together, and add enough water to make it into a thick batter- there's no exact measurement.
Set it uncovered in a warm place for 24 hours.
Once it's fermented for at least 1 full day, it's ready to be used in any bread, pancake, pizza, etc. recipes that call for using sourdough starter.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	117.41 Kcal (492 kJ)
Calories from fat	3.62 Kcal
		% Daily Value*
Total Fat	0.4g	1%
Sodium	1.2mg	0%
Potassium	44.18mg	1%
Total Carbs	24.21g	8%
Dietary Fiber	1.24g	5%
Protein	3.58g	7%
Iron	1.6mg	9%
Calcium	5mg	1%

Amount Per 100 g
Calories	362.64 Kcal (1518 kJ)
Calories from fat	11.19 Kcal
		% Daily Value*
Total Fat	1.24g	1%
Sodium	3.7mg	0%
Potassium	136.47mg	1%
Total Carbs	74.78g	8%
Dietary Fiber	3.83g	5%
Protein	11.04g	7%
Iron	4.9mg	9%
Calcium	15.5mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Dark Tuscan Bread (Pane Toscano Scuro)

Active dry yeast (6 g), Warm water and 7 more..
Crusty Italian Loaf

Very warm water, Active dry yeast and 8 more..
Sour Dough Rye Bread

Bread recipe, Unbleached flour, Active dry yeast and 7 more..
Traditional Italian Easter Bread

Cool water, Cool water, Sugar, Dry yeast and 28 more..
Italian Easter Bread

Cool water, Sugar, Dry yeast, Unbleached all purpose flour and 27 more..
Artisan Italian Bread

Water, 110 degrees, Active dry yeast and 6 more..
Rustic Boule

Active dry yeast, Lukewarm water and 11 more..
Rich Coffee Cake Dough

Dry active yeast (4 1/2 scant tsp) and 30 more..
Focaccia Genoese

Active dry yeast, Warm water and 6 more..
Peanut Butter and Chocolate Rolls

Active dry yeast, Water (105 to 115 degrees f), Sugar and 12 more..
Nana's Pizza Dough

Unbleached flour (all-purpose), Leaves lard, Salt and 5 more..

Recipe Tags

Weightwatchers Points

2.1

Points
3

PointsPlus

Good Points

low fat,
saturated fat free,
sodium free,
cholesterol free,
sugar free,
good source of fiber

Also Try

Sourdough Starter and Sourdough Rye Bread

Unbleached white flour, Fast-rising active dry yeast and 10 more..
Sourdough Starter
Sourdough Starter I

Instant mashed potato flakes, White sugar, Warm water and 1 more..
Sourdough Starter II

All-purpose flour and 2 more..
Sourdough Starter IV

Russet potatoes, peeled, Water and 3 more..
Sourdough Starter III

Peeled and cubed potatoes, Warm water, All-purpose flour and 2 more..
Sourdough Starter - Wheat

Honey, Whole wheat flour and 3 more..
Sourdough Starter from Flakes

Sourdough starter, flakes, Bottled water, Flour
Basic Sourdough Bread
Basic Sourdough Bread - 1, 2, 3 Method

Sourdough starter (1 oz), Water (2 oz room temperature ) and 4 more..