Vanilla Drizzle Recipe

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Vanilla Drizzle
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Ingredients:

  • 1-1/2 cups confectioners' sugar
  • 5 to 5-1/2 tsp milk

Directions:

  1. In a small bowl, combine the sugar, vanilla and enough milk to achieve desired consistency. Stir until smooth. Drizzle over bread. Yield: 1/2 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 87.07 Kcal (365 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.04mg 0%
Sodium 0.96mg 0%
Potassium 3.28mg 0%
Total Carbs 22.28g 7%
Sugars 21.83g 87%
Protein 0.05g 0%
Calcium 2.1mg 0%
Amount Per 100 g
Calories 362.77 Kcal (1519 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.15mg 0%
Sodium 4.02mg 0%
Potassium 13.66mg 0%
Total Carbs 92.82g 7%
Sugars 90.97g 87%
Protein 0.22g 0%
Calcium 9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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