Directions:
- Preheat oven to 375 degrees F.
- Beat butter using an electric mixer on high speed for about 30 seconds.
- Add just 1 cup of the flour, all of the sugar, the egg, baking powder, vanilla, and almond extract (add a few drops of food coloring if desired).
- Beat until well combined.
- Beat in rest of the remaining 2 1/2 cups flour.
- DO NOT CHILL DOUGH.
- Force dough through a cookie press fitted with a decorative plate onto ungreased cookie sheets, following the directions on your cookie press (Leave about 1 inch between each cookie on the sheet).
- Bake in a preheated 375 F oven for 8-10 minutes or until the edges are firmed but not browned (these will not get brown when done- if they are brown, then they are burnt).
- Remove to a wire rack to let cool completely before icing.
- Mix icing ingredients, adding only as much milk as needed to get a spreading consistency.
- You will have extra icing.
- Dip tops of baked cooled cookies into icing and then into a bowl of colored sprinkles, if desired.
- Let icing on cookies firm up, then store in airtight containers.
- They freeze well.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 481.01 Kcal (2014 kJ) | ||
| Calories from fat | 15.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.69g | 3% | |
|---|---|---|---|
| Cholesterol | 31mg | 10% | |
| Sodium | 192.36mg | 8% | |
| Potassium | 220.48mg | 5% | |
| Total Carbs | 106.06g | 35% | |
| Sugars | 48.89g | 196% | |
| Dietary Fiber | 2.59g | 10% | |
| Protein | 8.78g | 18% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 1mg | 5% | |
| Calcium | 75.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 292.55 Kcal (1225 kJ) | ||
| Calories from fat | 9.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.03g | 3% | |
|---|---|---|---|
| Cholesterol | 18.85mg | 10% | |
| Sodium | 116.99mg | 8% | |
| Potassium | 134.1mg | 5% | |
| Total Carbs | 64.51g | 35% | |
| Sugars | 29.74g | 196% | |
| Dietary Fiber | 1.57g | 10% | |
| Protein | 5.34g | 18% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 0.6mg | 5% | |
| Calcium | 46.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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