Tutti Fruity Crispy Candy Recipe

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Tutti Fruity Crispy Candy
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Ingredients
3
Count
Nutrition
772
Calories
Total time
7
Minutes
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Ingredients:

Directions:

  1. Line a lightly greased 15 x 10 jelly-roll pan with wax or parchment paper.
  2. Melt candy coating in a large microwave-safe bowl according to package directions. Gently stir in cereal and pretzels. Spread candy onto wax paper. Let stand 1 hour or until firm. (Do not refrigerate.)
  3. Break candy into pieces. Store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 772.28 Kcal (3233 kJ)
Calories from fat 66.31 Kcal
% Daily Value*
Total Fat 7.37g 11%
Cholesterol 7.7mg 3%
Sodium 1276.57mg 53%
Potassium 115.09mg 2%
Total Carbs 165.1g 55%
Sugars 52.68g 211%
Dietary Fiber 2.3g 9%
Protein 11.98g 24%
Iron 4.6mg 26%
Calcium 37.2mg 4%
Amount Per 100 g
Calories 103.89 Kcal (435 kJ)
Calories from fat 8.92 Kcal
% Daily Value*
Total Fat 0.99g 11%
Cholesterol 1.04mg 3%
Sodium 171.73mg 53%
Potassium 15.48mg 2%
Total Carbs 22.21g 55%
Sugars 7.09g 211%
Dietary Fiber 0.31g 9%
Protein 1.61g 24%
Iron 0.6mg 26%
Calcium 5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.6
    Points
  • 21
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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