Turkey Pot PiesCreamy Turkey Pot Pies Recipe

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Turkey Pot PiesCreamy Turkey Pot Pies
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  1. Turkey Pot PiesCreamy Turkey Pot Pies
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  4. SHELLS recipeConvenient products like puff pastry shells, frozen vegetables and cream of mushroom soup allow you to whip-up mouthwatering, individual pot pies in less than an hour. They make a great weeknight dinner.
  5. Prep: 35 minutesCook: 20 minutesServes: 6Tools
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  9. Shells RecipeWatch the demo to see how to make this type of recipe, then consult your recipe for specific instructions.
  10. TipPrevious tip Place Puff Pastry shells on ungreased baking sheets with “top” facing up. Place pastry shells about 2 inches apart on baking sheet.
  11. To ensure that Puff Pastry shells will rise evenly, score the sides horizontally with a small knife.
  12. Unfilled baked Puff Pastry shells may be stored in an airtight container at room temperature for up to 2 days.
  13. Always bake Puff Pastry shells in a preheated 400°F oven. Do not bake shells in a microwave or a toaster oven.
  14. Next tip VideoSlideshowPrintFacebookTwitter
  15. Related videos Shells recipe Puff Pastry Shells
  16. RecipeIngredients1 tbsp. vegetable oil
  17. Medium onion, chopped (about 1/2 cup)
  18. Can (10 3/4 ounces) Campbell's® Condensed Cream of Chicken Soup (Regular, 98% Fat Free or Healthy Request®)
  19. /2 cup milk
  20. Pkg. (10 ounces) frozen peas and carrots
  21. Cups shredded or cubed cooked turkey or chicken
  22. Pkg. (10 ounces) Pepperidge Farm® Puff Pastry Shells, prepared according to package directions
  23. Directions1.Heat the oil in a 10-inch skillet over medium heat. Add the onion and cook until tender, stirring occasionally.
  24. Stir the soup, milk and peas and carrots in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 5 minutes or until the vegetables are tender. Stir in the turkey and cook until the mixture is hot and bubbling. Spoon the turkey mixture into the pastry shells. Top with the pastry tops , if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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