Tropical Fruit Punch Recipe

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Tropical Fruit Punch
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Ingredients:

Directions:

  1. In a pitcher, combine the juices. Stir in soda and rum if desired. Serve immediately over ice. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 235.06 Kcal (984 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 13.84mg 1%
Potassium 374.26mg 8%
Total Carbs 52.44g 17%
Sugars 51.6g 206%
Dietary Fiber 0.79g 3%
Protein 0.79g 2%
Vitamin C 38.9mg 65%
Iron 0.8mg 4%
Calcium 39.6mg 4%
Amount Per 100 g
Calories 94.06 Kcal (394 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.54mg 1%
Potassium 149.76mg 8%
Total Carbs 20.98g 17%
Sugars 20.65g 206%
Dietary Fiber 0.32g 3%
Protein 0.32g 2%
Vitamin C 15.6mg 65%
Iron 0.3mg 4%
Calcium 15.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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