Directions:
- Soften cream cheese in the microwave.
- Stir in mayo and sour cream until smooth.
- Stir in swiss cheese, onion, garlic powder and beef.
- Cut out the center of the bread to form a bowl.
- Spoon dip into bread bowl.
- Cook at 350 degrees for at least an hour.
- Serve with leftover bread from center of loaf and crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 246.22 Kcal (1031 kJ) | ||
| Calories from fat | 202.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.54g | 35% | |
|---|---|---|---|
| Cholesterol | 31.78mg | 11% | |
| Sodium | 231.3mg | 10% | |
| Potassium | 49.84mg | 1% | |
| Total Carbs | 3.94g | 1% | |
| Sugars | 1.25g | 5% | |
| Dietary Fiber | 0.49g | 2% | |
| Protein | 7.23g | 14% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 196.9mg | 20% | |
| Amount Per 100 g | |||
| Calories | 386.19 Kcal (1617 kJ) | ||
| Calories from fat | 318.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.35g | 35% | |
|---|---|---|---|
| Cholesterol | 49.85mg | 11% | |
| Sodium | 362.79mg | 10% | |
| Potassium | 78.17mg | 1% | |
| Total Carbs | 6.17g | 1% | |
| Sugars | 1.95g | 5% | |
| Dietary Fiber | 0.77g | 2% | |
| Protein | 11.34g | 14% | |
| Vitamin C | 1mg | 1% | |
| Iron | 0.3mg | 1% | |
| Calcium | 308.9mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
