Spicy Pork Po Boys Recipe

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Spicy Pork Po Boys
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Ingredients:

Directions:

  1. Preheat a grill pan. In a large bowl, using your hands, mix the ground pork with the paprika, thyme, cayenne pepper, garlic powder, 1 1/2 teaspoons of kosher salt and 1/4 teaspoon of black pepper. Form the pork into twelve 1/2-inch-thick patties. Grill the pork patties over moderate heat, turning once, until they are cooked through, about 8 minutes total.
  2. Meanwhile, mix the mayonnaise with the Dijon mustard, pickles and shallot and season with salt and pepper. Spread the mayonnaise on both sides of the baguettes.
  3. Place 3 pork patties on the bottom of each baguette and top with the lettuce, tomato and a few splashes of hot sauce. Close the sandwiches and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1288.78 Kcal (5396 kJ)
Calories from fat 1199.6 Kcal
% Daily Value*
Total Fat 133.29g 205%
Cholesterol 134mg 45%
Sodium 325.85mg 14%
Potassium 768.97mg 16%
Total Carbs 5.65g 2%
Sugars 3.09g 12%
Dietary Fiber 1.66g 7%
Protein 17.03g 34%
Vitamin C 6.7mg 11%
Iron 0.8mg 5%
Calcium 50.9mg 5%
Amount Per 100 g
Calories 458.58 Kcal (1920 kJ)
Calories from fat 426.85 Kcal
% Daily Value*
Total Fat 47.43g 205%
Cholesterol 47.68mg 45%
Sodium 115.95mg 14%
Potassium 273.62mg 16%
Total Carbs 2.01g 2%
Sugars 1.1g 12%
Dietary Fiber 0.59g 7%
Protein 6.06g 34%
Vitamin C 2.4mg 11%
Iron 0.3mg 5%
Calcium 18.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.6
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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