Sour Cream Coffee Cake (Yes, Another One...) Recipe

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Sour Cream Coffee Cake (Yes, Another One...)
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Ingredients:

  • 8 pecan halves
  • 1 cup butter
  • 2 cups sugar
  • 2 eggs
  • 2 cups sifted cake flour
  • 1/8 tsp salt
  • 1 cup sour cream
  • 1/2 tsp vanilla
  • 2 tbsp sugar
  • 1 tsp cinnamon

Directions:

  1. Garnish: Generously coat a 12-cup bundt pan* with butter, placing a little extra butter in each notch of the pan. Press a pecan half into each notch. Preheat the oven to 350 degrees F.
  2. Cake batter: In a large mixing bowl, cream the butter and sugar. Beat in eggs. Sift together the flour, baking powder and salt. Add gradually to the creamed mixture, blending well. Carefully fold in sour cream and vanilla.
  3. Topping/filling: Mix chopped pecans with sugar and cinnamon.
  4. Sprinkle 2 Tbsp topping/filling in bottom of the bundt pan. Cover with 1/3 of the cake batter, then alternate 2 Tbsp topping, batter, 2 Tbsp topping, remainder of batter, ending with remainder of topping. Bake for 55 to 60 minutes until a toothpick inserted in the thickest part of the cake comes out clean. Cool for 10 minutes in pan, then turn out onto serving platter. Note: Cake will have a dark outer crust.
  5. *To make smaller cakes, use the kind of small metal baking/gelatin molds that faintly resemble bundt pans. The cooking time will be shorter (keep those toothpicks handy for testing). The recipe will make 3 small cakes, perfect for friends and neighbors.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.59 Kcal (1053 kJ)
Calories from fat 174.86 Kcal
% Daily Value*
Total Fat 19.43g 30%
Cholesterol 55.99mg 19%
Sodium 43.84mg 2%
Potassium 107.09mg 2%
Total Carbs 19.2g 6%
Sugars 16g 64%
Dietary Fiber 0.79g 3%
Protein 2.25g 4%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 0.4mg 2%
Calcium 47.6mg 5%
Amount Per 100 g
Calories 422.84 Kcal (1770 kJ)
Calories from fat 293.89 Kcal
% Daily Value*
Total Fat 32.65g 30%
Cholesterol 94.11mg 19%
Sodium 73.68mg 2%
Potassium 179.98mg 2%
Total Carbs 32.26g 6%
Sugars 26.88g 64%
Dietary Fiber 1.32g 3%
Protein 3.78g 4%
Vitamin C 0.4mg 0%
Vitamin A 0.2mg 5%
Iron 0.6mg 2%
Calcium 80mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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