Directions:
- Peel 1 CALIFORNIA (thick-skinned) ORANGE rind very thinly and close to the edge, avoiding the white pulp, and chop finely.
- Place the rind in the blender with all other ingredients.
- Blend until thoroughly smooth and thick.
- Pour into 4 ounce glasses.
- Garnish with ORANGE SLICES and FRESH STRAWBERRIES.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 225.55 Kcal (944 kJ) | ||
| Calories from fat | 10.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.13g | 2% | |
|---|---|---|---|
| Sodium | 21.07mg | 1% | |
| Potassium | 358.31mg | 8% | |
| Total Carbs | 22.38g | 7% | |
| Sugars | 17.92g | 72% | |
| Dietary Fiber | 0.66g | 3% | |
| Protein | 1.85g | 4% | |
| Vitamin C | 79.4mg | 132% | |
| Iron | 0.3mg | 2% | |
| Calcium | 28.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 74.79 Kcal (313 kJ) | ||
| Calories from fat | 3.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.38g | 2% | |
|---|---|---|---|
| Sodium | 6.99mg | 1% | |
| Potassium | 118.81mg | 8% | |
| Total Carbs | 7.42g | 7% | |
| Sugars | 5.94g | 72% | |
| Dietary Fiber | 0.22g | 3% | |
| Protein | 0.61g | 4% | |
| Vitamin C | 26.3mg | 132% | |
| Iron | 0.1mg | 2% | |
| Calcium | 9.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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