4 zucchini swiss pizza Recipes

zucchini, grated coarsely (about 4 medium size), eggs, beaten, flour, mozzarella cheese, grated, parmesan cheese, grated, basil leaves, minced or 1/2 tsp dried basil leaves, olive oil, pepper, pizza sauce or 1 cup homemade fresh tomato sauce, olive, sliced thinly, green pepper, sliced thinly, onion, sliced thinly, mushroom, sliced thinly, artichoke heart, chopped roughly, mozzarella cheese, grated, swiss cheese, grated, parmesan cheese, grated, basil leaves, stems removed

generous pinch of sugar, warm water, active dry yeast, extra-virgin olive oil, plus more for drizzling, bread/strong flour, whole-wheat/wholemeal or white flour, fine sea salt, cornmeal or semolina flour, cheese, such as shredded or fresh mozzarella, burrata, or fresh ricotta, garlic cloves, very thinly sliced, handfuls fresh veggies such as sliced tomatoes , arugula/rocket, sorrel, shaved zucchini/courgette, kale, swiss chard, corn, or mushrooms, handful of fresh herbs , such as basil, opal basil, parmigiano-reggiano cheese, extra-virgin olive oil, fine sea salt, freshly ground black pepper

warm skim milk, egg, butter, salt, flour, whole wheat flour, active dry yeast, instant minced garlic, chopped onion, chopped green pepper, shredded zucchini, chopped carrots, chopped swiss chard (or spinach), low-fat american cheese