3 yum chilli prawns Recipes

tom yum paste (i used r.s.tsp brand bought from bangkok), plain water , or stock, coconut milk, prawns, shells & veins removed, fresh fish fillets, button mushrooms, stems removed, cut to quarters, green beans (or french beans), ends trimmed, cut to about 2-inch lengths, see step 2 below ), a few chilli padi , seeds removed, sliced lengthwise, grounded chilli powder

cleaned prawns, chili sauce, sweet chili, spring onions, steamed rice, white soya sauce, white soya sauce, sugar, oyster sauce, black pepper, corn oil