3 yakhni pulao Recipes

basmati rice, mutton, cut into medium size pieces (leg), red chile, cm gingerroot, fennel seeds, black cardamom pods (badi elaichi), green cardamoms, coriander seeds, onions , sliced lengthwise, ghee or 4 tbsp oil, bay leaves, cinnamon stick (2.5 cm ), yogurt, beaten lightly, salt , to taste

basmati rice, mutton, red chili powder, fennel seeds, black cardamom pods (badi elaichi), green cardamoms, coriander seeds, onion , sliced lengthwise, oil, bay leaves, cinnamon stick (2.5 cm )