1230 witch points Recipes

cheddar cheese soup, water, chunky salsa, uncooked converted white rice, cooked chicken, chopped into small pieces, fat free fajita size flour tortillas (1 point each)

your favorite salsa, eggs, sprinkle of cheddar cheese, salt and pepper to taste, fresh cilantro, bread for toast points (1-2 slices), melted butter for toasting

frozen raspberries, thawed, cranberry juice, unflavored gelatin, ginger ale, sparkling apple cider (non-alcoholic), gummi snakes candy

cinnamon sticks, chopped peeled fresh ginger, water, sugar, a chilled 25.4-oz bottle sparkling cider (about 3 1/4 cups), a chilled 1-quart bottle cranberry juice cocktail, a chilled 1-liter bottle club soda or seltzer water, dark rum if desired, ice blocks in any shape

cinnamon sticks, chopped peeled ginger, water, sugar, sparkling cider (about 3 1/4 cups), chilled, cranberry juice cocktail, chilled, club soda or seltzer, chilled, dark rum (optional), ice blocks in any shape (see cooks note, below)

hershey chocolate kisses , unwrapped, fudge-striped shortbread cookies, orange decorating icing or 1 (4 1/4 oz) container red decorating icing

orange soda, hawaiian punch drink, orange sherbet vanilla ice cream

water, red cinnamon candies, milk, powdered chocolate milk mix, canned chocolate whipped cream (optional)

sliced almonds, divided, cream cheese, softened, butter, softened, powdered sugar, almond extract, salt, flour

lime gelatin, boiling water, chilled pineapple juice, chilled lemon-lime flavored soda or 1 (2 liter) bottle ginger ale, chilled vodka (optional)

cranberry-raspberry juice, orange juice, pineapple juice, fresh lime juice

all-bran cereal (fiber 1 original), licorice (red vines sugar free vines cherry, black , or strawberry), marshmallows, light butter, whipped kind (or light buttery spread)

diced smoked salmon, minced red onions, capers, olive oil, lemon juice, fresh ground pepper, sour cream, chopped fresh dill, toast points, fresh dill sprig, garnish, lemon wedge, garnish

baby portobellos, sliced, butter, for sauteing . plus 2 tbsp, olive oil, for sauteing, asparagus tips, vidalia onion, small dice, arborio rice, chicken stock, bartlett pear, sliced , reserve a few slices, for garnish, wisconsin blue cheese, salt and freshly ground pepper, toast points with roasted garlic, caramelized onions, and goat cheese, recipe follows

sushi-grade salmon , cut into 1/4--inch pieces, kosher salt, freshly ground black pepper, heavy cream, lemon juice, oysters , finely chopped almost to a paste, french bread , cut toast points, chives , capers and microherbs, for garnishing plate

diced smoked salmon, minced red onion, capers, olive oil, lemon juice, freshly ground black pepper, sour cream, chopped fresh dill, toast points, fresh dill sprigs, garnish, lemon wedges, garnish

vinegar, brown sugar, lemon juice, ketchup, french dressing, worcestershire sauce, mustard, cooking oil, soy sauce, garlic salt, onion salt, meat tenderizer (about 1/2 tsp per 1 lb meat)