3 winter black apple escarole Recipes
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Winter Salad with Black Radish, Apple, and Escarole
black radishes, sliced very thinly into half -rounds and3 Moreblack radishes, sliced very thinly into half -rounds, apple , cut into small chunks, head of escarole, washed and broken into bite-sized pieces, sage vinaigrette4 ingredients -
Winter Green Salad with Green Apple Vinaigrette (Bobby Flay)
head escarole , torn into bite-sized pieces and9 Morehead escarole , torn into bite-sized pieces, belgian endive, leaves separated, celery stalk , cut on the diagonal into thin slices, granny smith apple, halved cored and thinly sliced, cider vinegar, white wine vinegar, diced shallot, olive oil, salt and freshly ground black pepper, shaved parmigiano-reggiano, for garnish15 min, 10 ingredients
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