7 whiskey pork chili Recipes

pork shoulder (butt), cut into 1- to 1 1/2-in. chunks, vegetable oil (if pork is lean), thick-cut applewood smoked bacon, chopped, onion, chopped, celery stalks, sliced, dried black beans , cleaned of debris and rinsed, chopped canned chipotle chiles, ground cumin, qt. reduced-sodium chicken broth, whiskey such as jack daniel s, divided, spanish smoked chorizo , quartered lengthwise and thinly sliced crosswise, coarsely chopped flat-leaf parsley, creme fraiche or shredded jack cheese, chopped chives

chili powder, garlic powder, onion powder, salt, pepper, pork spareribs, barbecue sauce, jack daniels whiskey

ground beef, ground pork, red onion, diced, red bell pepper, diced, green bell pepper, diced, petite diced tomatoes, tomato paste, chili powder, cumin, paprika, garlic, minced, garlic powder, cayenne pepper, water, bacon, cocoa powder, whiskey, salt and pepper, to taste, cheddar cheese, grated, fresh cilantro, chopped

pork, sausage, hamburger, crushed tomatoes, tomato paste, kidney beans, beer, garlic, onion, chili pepper (jalapeno), paprika, cumin, chili powder, black pepper, worcestershire sauce, tabasco sauce, hot sauce (i recommend endorphin rush), jack daniels whiskey

honey, jack daniels whiskey, olive oil, garlic, worcestershire sauce, oregano, basil, parsley, ground black pepper, paprika, cayenne pepper, ground red chili pepper, brown sugar, coriander, salt, ground thyme, pork tenderloin