4 wheat empanada Recipes

  •  Now and Later  Vegetarian Empanadas
    carrots , scrub well, butter, chopped onion and
    22 More
    carrots , scrub well, butter, chopped onion, coarsely sliced mushrooms, zucchini, sliced 1/2 inch, stalks celery, sliced 1/2 inch, green pepper, cut in 1/2 inch squares, smashed and minced garlic cloves, tomato (do not drain), chili powder, ground cumin, oregano, cayenne pepper, flour, cold water, shredded monterey jack cheese, salt, all-purpose flour or 3 1/2 cups whole wheat pastry flour, baking powder, chilled butter, chilled vegetable shortening, soy sauce, ice cold water, egg, mixed with, water
    1 hour 30 min, 25 ingredients
  • Whole Wheat Empanadas with Potatoes, Cheese and Black Olives Whole Wheat Empanadas with Potatoes, Cheese and Black Olives
    frozen whole wheat pie shells, unbaked, olive oil, divided and
    6 More
    frozen whole wheat pie shells, unbaked, olive oil, divided, yellow onion, chopped, salt and pepper to taste, russet potatoes, peeled and cut into 1/2-inch cubes, havarti cheese, grated and divided, pitted, sliced black olives, chopped cilantro
    2 hour 15 min, 8 ingredients
  • Kingsby's Empanadas Kingsby's Empanadas
    white flour and
    19 More
    white flour, wheat flour (you can use all white if wanted though), salt, butter, chilled and diced, cold water, olive oil (although veggie oil works too), black olives, pitted, sliced, ground lean meat (i used beef, but turkey will substitute just fine), tomato, crushed, hard-boiled eggs, diced, garlic cloves, minced, green onions, chopped, spices, dried oregano, coriander, cumin, black pepper, cayenne, chili powder, salt
    40 min, 20 ingredients




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