5 wet salad Recipes

cooked crawfish, macaroni, cooked and drained, pickled relish, chopped pimiento, chopped celery, chopped bell pepper, onion, chopped, mustard, mayonnaise , to desired wetness

rotini noodles, i like to use some multi- color noodles mixed with regular noodles to add some color (cooked), broccoli (cut up ), red onion (diced ), green pepper (diced ), red pepper (diced ), zucchini (sliced thin and quartered ), pea pods, pitted black olives, tomatoes (sliced in half ), sweet basil, salt (to taste), lemon juice, garlic-flavored red wine vinegar, olive oil (you can use more or less if you want it to be more wet or dry), fresh parmesan cheese

shell pasta, cheddar cheese (chopped into tiny cubelike chunks), bundles spring onions (chopped ), dole pineapple slices(drained & cut into chunks ), mayonaise 2-3 tbsp. use 1 at a time so not to be to wet or it wont be good consistency., dill weed( 1 tbsp)or more up to you ., dill pickle relish ( 1 -2 tbsp)

red potatoes, cut into 1/2-inch cubes, hard-cooked eggs, coarsely chopped, minced celery, chopped green onions, chopped italian parsley, salt, freshly ground pepper, homemade mayonnaise