4 warm ham provolone bread Recipes

italian bread (1/2 inch thick ), provolone cheese, halved, fully cooked ham, eggs, milk, fine dry bread crumbs, grated parmesan cheese, butter, spaghetti sauce, warmed

warm water (110 f), sugar, active dry yeast (about 1 tbsp), bread flour, approximately, salt, vegetable shortening, sesame seeds, kalamata olive, chopped, olive oil, pimiento stuffed green olive, chopped, cauliflower, finely chopped, carrot, finely chopped, celery, finely chopped, red wine vinegar, chopped fresh parsley, garlic, minced, dried oregano, fresh ground pepper, provolone cheese, sliced, capicollo ham, thinly sliced, genoa salami, thinly sliced, ham, thinly sliced

italian bread, ham , thin, provolone cheese, coleslaw, tomatoes, french fries , still warm, mayonnaise