6 veggie wrap roll Recipes

  • Veggie Spring Rolls
    broccoli, carrot, cabbage, snow peas, shallots, mushroom and
    9 More
    broccoli, carrot, cabbage, snow peas, shallots, mushroom, fresh grated ginger, vegetable oil, sesame oil, soy sauce, sugar, salt, white pepper, egg roll wraps or spring roll wrappers, water
    1 hour 15 min, 15 ingredients
  • On-The-Go Breakfast Egg Rolls
    carton egg whites (shells removed ) or 6 eggs (shells rem... and
    9 More
    carton egg whites (shells removed ) or 6 eggs (shells removed), nonfat milk or 1/3 cup milk, garlic pepper seasoning, cayenne pepper, frozen chopped spinach, thawed and squeezed dry, turkey sausage (or turkey bacon or regular bacon, even veggie bacon or veggie sausage) or 4 oz sausage, cooked and chopped in small pieces (or turkey bacon or regular bacon, even veggie bacon or veggie sausage), egg roll wraps, reduced-fat monterey jack cheese (optional) or 1 cup monterey jack cheese, shredded (optional), asiago cheese
    36 min, 10 ingredients
  • Mango Veggie Wrap/Roll Up
    cream cheese (this can also be whipped, your preference) and
    6 More
    cream cheese (this can also be whipped, your preference), flour tortillas (i use the spinach tortilla, but can you choose your favorite), ripe mango, peeled, pitted , and cut into 1/2 inch thick strips, green onions (green tops only ), carrot, peeled. shaved . (or cut julienne style), julienne strips jicama (pronounced, hee-ka-ma), julienne strips red bell pepper
    15 min, 7 ingredients
  • Egg Roll Soup
    vegetable oil, plus more (for frying ) and
    9 More
    vegetable oil, plus more (for frying ), boneless pork ribs, sliced thin (chicken is fine, too), garlic cloves, minced, head of cabbage, shredded (about 6 cups), carrots, shredded (about 1 cup), green onion, sliced (about 1/2 cup), chicken stock (i used 50-50 veggie & beef stock instead), ginger, freshly grated, soy sauce, plus more for serving, egg roll wraps , cut into thin strips
    45 min, 10 ingredients




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