3 vegetarian pastitsio Recipes

  • Vegetarian Pastitsio
    cooked lentils (i'd use brown), olive oil, butter and
    14 More
    cooked lentils (i d use brown), olive oil, butter, onions, finely chopped, eggplant, chopped into small pieces (unpeeled ), garlic clove, minced, cinnamon, oregano, salt and pepper, to taste, tomatoes, peeled and chopped or 1 (32 oz) can chopped tomatoes, drained, tomato paste, parmesan cheese, grated, cooked macaroni, butter, milk, heated, eggs, beaten, flour
    1 hour 30 min, 17 ingredients
  • Perfect Pastitsio (Vegetarian)
    olive oil, onion, minced, vegetarian ground beef and
    11 More
    olive oil, onion, minced, vegetarian ground beef, tomato sauce, canned, dry red wine, ground cinnamon, ground nutmeg or 1/8 tsp allspice, salt & freshly ground black pepper, to taste, ziti pasta or 1 lb elbow macaroni, milk, cornstarch, water, freshly grated kefalotiri (separated ) or 1 cup parmesan cheese (separated), eggs
    1 hour 15 min, 14 ingredients




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