4 vegetable casino Recipes

vegetable oil, pancetta, sliced into thin strips, minced red onion or shallot, minced garlic, lemon juice, crab boil seasoning (recommended : old bay), butter, softened, minced fresh parsley, littleneck clams, shucked and kept in bottom shell, grated parmesan

bacon bits, eggplants , small, extra virgin olive oil, garlic powder, green bell pepper, diced, ground pepper, kosher salt, parmesan cheese, grated, red bell pepper, diced, red onion, diced, roma tomatoes, yellow squash , small to medium

dozen littleneck clams (we used large ones whose shells were about 2-inches in diameter), andouille sausage, vegetable oil, unsalted butter, at room temperature, minced garlic, minced parsley leaves, plus more for garnishing, essence , recipe follows, lemon, juiced, bread crumbs, thick-cut bacon, each cut into 12 pieces, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme