6 veal scallopini sage Recipes
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Saltimboccas-Veal with Prosciutto and Fresh Sagefresh sage, vegetable oil, sliced veal scallopini and7 Morefresh sage, vegetable oil, sliced veal scallopini, sliced prosciutto, salt and pepper, olive oil, butter, flour (for dredging), white wine, chicken stock35 min, 10 ingredients
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Saltimbocca (Michele Urvater)thick veal scallopini, prosciutto and4 Morethick veal scallopini, prosciutto, whole fresh leaves of sage, unsalted butter, dry white wine, salt and pepper30 min, 6 ingredients
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